Artisan Culinary Grade Matcha

Our Artisan Culinary Grade Matcha is specially crafted for mixing into recipes, offering bold flavor and vibrant color at an economical price. Harvested from later-season tea leaves, it has a stronger, more astringent taste than ceremonial or premium matcha, making it perfect for baking, smoothies, ice cream, and other food applications where matcha needs to shine through. Rich in antioxidants and full of green tea benefits, this grade is the ideal choice for cafés, bakeries, and kitchens looking to add authentic matcha flavor to their creations.